Fresh From Nancy's Garden

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Tag Archive for ‘Tajin seasoning’

A Veggie Platter For A Cuban Feast At The Nokes

Leave it to Cathy & Larry Nokes to come up with a fun dinner party–a night in Cuba without a passport. The didn’t miss a beat–music, slow-roasted pork, black beans and rice and for dessert–a caramelized banana pineapple sundae that I ate so fast I forgot to photograph.  I really have an abundance of peas this year, but for the veggie platter I only used the pea pods, which are […]

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