Cooking Chicken Tagine In Marrakech
I’ve been home a week and still can’t stop thinking about Morocco. For me, one of the best ways to keep a great memory alive is through food. So I guess I’ll be cooking a lot of Moroccan dishes for a while. A Moroccan twist to Thanksgiving? A Christmas tagine? Couscous to ring in the New Near? But to start, I’ll share one of the best days my friend, Bettina […]