"Slightly Spicy" Corn On The Cob For The 4th of July
This just might be the shortest blog I have ever done! But it’s one of the best ways to make corn–especially if you’re feeding a large group. INGREDIENTS FOR “SLIGHTLY SPICY” CORN ON THE COB fresh corn on the cob softened butter jalapeño, chopped fine chili powder fresh squeezed lime salt & pepper cilantro, chopped Heat the BBQ to medium high. In a small bowl mix butter, jalapeno, chili powder, lime juice. […]