"Nutty" Brown Rice Primavera Salad
If you can chop, you can make this in no time. Wait ’til you hear how I cooked the rice–I think that’s what gave it a great nutty taste. Plus letting it sit overnight in the fridge let all the flavors blend. Brown Rice Primavera Salad INGREDIENTS Fresh peas Chopped green onion Chopped red pepper Chopped yellow pepper Grape tomatoes, cut in half Cucumber, cubed Crumbled blue cheese 1 TBS basil, […]